APPSC Food Safety Officer Syllabus (PDF) FSO Exam Pattern Download

APPSC Food Safety Officer Syllabus 2023 PDF Download: Candidates Are you preparing for APPSC Food Safety Officer Exam 2023 Then this article is for You……….!

The APPSC Food Safety Officer Syllabus 2023 And Exam Pattern are available in detail. So the Candidates, who applied for Andhra Pradesh Public Service Commission Jobs 2023 and Searching Online for APPSC Food Safety Officer Syllabus 2023, will get complete information here. The APPSC recently announced the APPSC Food Safety Officer Exam 2023. So the Applicants who applied for APPSC Food Safety Officer Exam must check this article. The Andhra Pradesh Public Service Commission Exam is quite tough to be Qualified and there will be a huge competition for the Examination. So the Contenders should practice Hard. So, to help those candidates we are here with the Updated APPSC Food Safety Officer Syllabus and Exam Structure.

APPSC Food Safety Officer Syllabus 2023 Highlights

Check Andhra Pradesh PSC FSO Exam Pattern 2023

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Candidates who are applied for Andhra Pradesh Public Service Commission APPSC Combined Competitive Services Exam can get the syllabus from here. Exam Syllabus Plays a Crucial Role in exam preparation. Without having the knowledge of the APPSC Syllabus 2023 Food Safety Officer Exam, individuals cannot clearly present in the written examination. Therefore, candidates to qualify for the examination to know the in-depth APPSC Food Safety Officer Syllabus 2023 through this article. In this section, we provide the topic Wise Syllabus for APPSC Food Safety Officer Syllabus 2023. Also, begin your preparation now itself as there is a huge APPSC Food Safety Officer Exam 2023 Syllabus to cover for the exam. Also, access the previous papers for APPSC Food Safety Officer Examination from our site for your preparation.

APPSC FSO Syllabus 2023 ( Paper 1)

1. Logical reasoning
2. Analytical abilities
3. Data interpretation
4. Fundamental science basics- recent changes in the industry, current developments, fundamental concepts of science and technology
5. Indian history
6. The Indian constitution, politics, rights, etc.
7. Modern Indian History
8. Regional, national, and world geography
9. Regional current affairs
10. National current affairs
11. International current affairs
12. Fundamentals of disaster management and relevant topics
13. Economic advancement and development of India post-independence
14. Andhra Pradesh bifurcations
15. Social, economic, and administrative study of the system in Andhra Pradesh like AP Reorganisation Act 2014
16. Financial setup and challenges in the new capital
17. Regional demography
18. River water sharing issues
19. Commerce and entrepreneurs
20. Division in institutions
21. Division and levels of employees in different sectors
22. The food industry of Andhra Pradesh and its current status

APPSC FSO Syllabus 2023 – (Paper 2)

Food Chemistry

• Carbohydrates
• Proteins
• Lipids
• Food Flavors
• Enzymes
• Food Pigments

Food Microbiology

• Characteristics of Microorganisms
• Microbial Growth in Food
• Growth and death kinetics, serial dilution method for quantification
• Food Spoilage
• Microbial spoilage of milk and milk products, meat and meat products
• Foodborne disease
• Bacterial pathogens
• Food Hazards of natural origin
• Types of hazards, biological, chemical, physical hazards factors affecting safety, importance of safe foods
• General methods of food preservation and food processing preservation of food spoilage

Food Processing Technology

• Food Processing
• Unit operations of food processing
• Packaging material as a threat, impact on health and control measures
• Product development
• Criteria for selection of raw materials
• Types & functions of packaging materials used in foods.
• Surveys – types, sampling procedures for conducting surveys and for quality control

Food Laws and Organizations

• Laws and Regulations
• Overview of Food Safety Standards Act 2006, Food Safety Standards Rules & Regulations, 2011
• Food recall and Traceability
• Other Acts: Essential commodities Act, Legal Metrology Act, AGMARK Codex Alimentarius
• Codex Alimentarius
• National Organizations
• Export and Quality Control through Export Inspection Council (EIC), APEDA, and MPEDA.
• International Organizations FAO (Food & Agriculture Organization), WHO (World Health Organization), ISO, WTO, APLAC, ILAC.

Hygiene and Sanitation

• Hygiene and sanitation in the food sector
• Good Manufacturing Practices (GMP)
• Good Hygienic Practices (GHP)
• Good Laboratory Practices (GLP)

Public and Occupational Health and Nutrition

• Public Health
• Current Concerns in Public Health
• Occupational Health
• Nutrition
• Programs on Nutrition in India

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